Lighting fire
to inspire

Read, devour, practice and feast, a fiery world awaits you offering one hell of a good time. Inspiring you to BBQ better, Smokey Goodness is dishing up copious amounts of smoldering seductions. So go ahead, don’t be shy and dive in.

Smokey Goodness / Jord Althuizen

The Inpiration

Travel & Trends

Dive into the world of outdoor cooking, explore smoke infused events, burning restaurants & the hottest fire cooking trends.

The food

Recipes & Food Friends

Start your fires, discover our inspiring BBQ recipes & chefs and start cooking a better meal for you and your fiery friends.

The Innovations

Products & Reviews

To BBQ like a pro you must work with the best outdoor cooking tools out there. Join us in our quest for nothing but the fiery best.

The BBQ Knowledge

Techniques & Library

Studying has never been this damn tasty so stop bragging about what you already think you know and focus on what you can still learn.

The latest hot stuff we’d like to share

Krokant van buiten en mega sappig, een BBQ recept uit het verre Azie. Cebu Style Lechon of ook wel voor de Nederlanders varkensbuik aan het spit met Don Papa rum. Wat heb je hiervoor nodig? Een BBQ en met een
With an adventurous attitude you too can turn a whole chicken and a hunk of clay into an amazing freestyle bbq dish. By wrapping the chicken in leaves and clay, you don’t need a grill, bbq, or smoker
While interning at a kitchen in Florida, I learned about arepas through a Venezuelan colleague. These divine corn breads are a classic vehicle for grilled or braised meats in Venezuela, but here in the Netherlands the stores didn’t carry the
Crispy on the outside and mega juicy on the inside, a BBQ recipe straight from faraway Asia. Cebu Style Lechon, or for the Dutch, pork belly on the spit with Don Papa rum. What do you need? A BBQ with
You have to try our version of the Braaibroodjie - a South African steak sandwich. We use thinly sliced picanha steak and slightly smokey scamorza, a cheese we love and it's to die for!
Enjoy Vietnamese Grilled Pork Stix (Nem Nuong): grilled pork with a spicy dipping sauce. Perfect for your BBQ!
Go for a flavor explosion with these Kimchi Brisket Smash Burgers! Crispy seared, juicy meat with kimchi mayonnaise and melted cheddar.
We’re not giving you some soft boiled Belgian Andive in a stale bechamel sauce, with some sad ham and cheese. Us grillmasters have higher standards than that and will turn these bitter stumps into a tasty BBQ bite
No BBQ recipe list is complete without pork belly. With a little love and the right approach you can turn this stone cold classic into something incredible. The most important thing is to not grill these fatty slices of pork
The aroma of melting raclette is intense enough to bring back the most dusty memories of backwater ski resort restaurants. One good sniff and you’re there, among friends
Ribeye is the king of all steaks! Pair this grilled ribeye steak recipe with homemade fries and a full-bodied red wine for the ultimate dinner.
This incredible blend of warm apples, smoked caramel, and a crunchy topping makes the perfect cast iron skillet dessert for your winter BBQ

It’s the skills
that make
your BBQ

"A true BBQ master is an eternal Pit Bitch" - Jord Althuizen

So don't brag about how good you are, focus on how much better you want to become! Keep improving by listening, learning and trying. Better BBQ comes to you when you walked the mile, tried, tested and perfected your skills and techniques. Sharpened all your senses to see and smell the smoke, hear the sizzle and feel the heat. But before you begin lighting your fires, you better burn some books or blogs for a healthy dosis of BBQ fundamentals. So let's dig in, it is time to study the good stuff.

Let’s dig in. All the recipes you need & want

Krokant van buiten en mega sappig, een BBQ recept uit het verre Azie. Cebu Style Lechon of ook wel voor de Nederlanders varkensbuik aan het spit met Don Papa rum.…

Clay baked chicken-header

With an adventurous attitude you too can turn a whole chicken and a hunk of clay into an amazing freestyle bbq dish. By wrapping…

While interning at a kitchen in Florida, I learned about arepas through a Venezuelan colleague. These divine corn breads are a classic vehicle for…

Straight to video
Brand New BBQ video series article header

This Winter Smokey Goodness presents the Brand New BBQ Video Series, gut warming BBQ inspiration from the USA.

snow's BBQ - true texas barbecue tradition

Let Snow’s BBQ Pitmaster Tootsie Tomanetz and owner Kerry Bexley show you what it takes to make the best BBQ

Smokey Goodness winter bbq video

Watch how the coldest Winter BBQ book ever is made by following Jord Althuizen and his crew on this epic journey through Finland. Discover local adventures, get to know the…

Wayne Mueller Churrascada header

What it’s like to cook at the worlds craziest BBQ Festival Churrascada? Find out what BBQ Legend Wayne Mueller thought of his experience here...

Watch other pro’s at work

And enjoy the full culinairy thrills in one of our restaurants.
For reservations go to
blacksmoke.nl or Blacksmoke.be

Become a real life BBQ king

Get your master’s degree at Smokey Goodness’ Walhalla.
All the details you can find @
smokeygoodness.nl/workshops

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